OUR FEATURE
MONDAY - celebrity guest judge: Christopher Biggins
Smoked Salmon and Brown Shrimp with cucumber and asparagus salad
Dover Sole with Creamed Peas and Streaky Bacon
Beef Bourguignon
Toad in the Hole with Onion Gravy
Eggs Benedict
Roquefort souffle with cream sauce and spinach
Posh sausage roll with tomato and chilli chutney
TUESDAY - celebrity guest judge: Denise Lewis
Honey and Sesame King Prawns
Roast Fillet of Seabass, with Chorizo, Chickpeas and Spinach Salad
Green Thai Kebabs with Street Noodles
Caribbean Chicken Curry
Pear and Almond Tart
Fried Bread And Butter Raisin Pudding
Roast Best End of Lamb with Raisin, Caper and Rosemary Dressing
WEDNESDAY - celebrity guest judge: Diarmuid Gavin
Quick Waffles With Vanilla Ice-Cream and Hot Chocolate Sauce
Roast Fillet of beef with Horseradish and Blue Cheese Mousse
Seeded Brown Soda Bread
Pork fillet with Sage and Creamed Leeks
Chocolate fondant, ice-cream and rum and blueberry puree
Tartiflette
Roast Breast of Chicken with Garlic and Herbs, Bubble and Squeak with Brussel Sprout and Glaze Red Onions
THURSDAY - celebrity guest judge: Camilla Dallerup
Chinese beef with onions and ginger
Pan fried fillet of Wild Salmon with Sesame purple sprouting broccoli, Coconut and lemongrass dressing
Oriental duck in a pot
Sweet & Sour Pork
Dark Chocolate Soufflé Crepe
Grilled Lamb cutlets with artichoke tomato and pancetta
Pan fried scallops wrapped in pancetta, saffron linguini, Basil, mussel and saffron cream
FRIDAY - celebrity guest judge: Kim Wilde
Spaghetti Vongole
Thai green chicken curry
Baked apples with rhubarb crumble
Brie Encroute with Spiced Fig and Pomegranate Dressing
Pork fillet rolled in oats
Cod with pickled cabbage and smoked sausage in a Dijon mustard cream sauce
Pork and sage stuffed Savoy Cabbage with smoked bacon tomato sauce
Back to series four summary
Find recipes from Daily Cooks Challenge series one, series two and series three
